About Us

A Taste of the Ozarks

The Ozark Farmhouse & DAB LAB – Dry Aged Beef Local Arkansas Beef: Celebrating the heart of the Ozarks with locally sourced, sustainable farm-to-fork creations and precision-crafted dry-aged beef.

THE MISSION

Our mission is to honor the rich flavors and traditions of the Ozark region by offering fresh, locally sourced, and sustainably crafted farm-to-fork experiences as much as possible. We are dedicated to supporting local farmers and artisans, building a community that cherishes quality, authenticity, and a heartfelt unique connection to the land we call home.

Unmatched Quality from Farm to Table

At the heart of what we do is a promise of exceptional quality. Our journey begins in the rich lands of the Ozarks, where we collaborate with passionate local farmers and ranchers dedicated to fresh, sustainable, and ethically grown and raised products. By knowing exactly where and how our food is cultivated and cared for, we ensure every step reflects our uncompromising standards. From farm and ranch to table, we’re proud to deliver products you can trust and savor.

Nourish, Thrive & Together

“At The Ozark Farmhouse, we believe everyone deserves to be healthy, no matter their age. That’s why we bring you the best of quality beef, pork and produce to perfection and sourced from our farm and local ranchers. Our nutrient-rich cuts are crafted to nourish growing kids, active adults, and wise elders alike—offering a wholesome, flavorful experience that supports your health and vitality at every stage of life. Rediscover the joy of eating well and feeling your best, with food as real as you are.”